October 24, 2017

A simple recipe made with fresh grated coconut mixed with plain yogurt. Oil tempered with mustard seeds, cumin seeds, urad dal, fenugreek seeds, dry red chillies, green chillies  curry leaves and asafetida is added on top. It is a great accompaniment to any south India...

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Hi There

I'm Sirisha. I cook simple vegetarian food. You will find Indian vegetarian family recipes and will be privy to my experiments. Happy cooking!

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